Join us for an information session
- Date: Monday, September 17, 2012
- Time: 7:00 PM - 8:00 PM
- Location: Clifford Room
What could be a better way to discover the heart of Tuscany than tasting, learning, and engaging with inspired Italian chefs and proud producers of its finest ingredients? Explore bountiful markets, menus with flavors you will never forget, and your own knack for creating alluring Tuscan dishes while visiting a wealth of historical and cultural treasures. Enjoy wine tasting, step into the “Cradle of the Renaissance” in Florence, and meander through Siena’s Gothic streets and stunning palaces. Enjoy an excursion trip to Rome and visit the Vatican Museums and St. Peter’s Basilica. Discover the hilltop village of San Gimignano, one of the most picturesque places in Tuscany. Along with your culinary immersion, Tuscany’s amazing history, art, and scenic beauty await on this 10-day adventure, April 16-25, 2013.
Get more details about the trip.
To RSVP for the information session, contact Nicki Veldhaus at 513-244-4298 or firstname.lastname@example.org.